Utseende: Tät, djupt rubinröd färg med röd kant.

Doft: Angenäm, aromatisk, djup mörkfruktig doft med toner av svarta vinbär, plommon, sviskon och en aning kaffe och sandelträ.

Smak: Fruktig, drygt medelfyllig smak med sandiga tanniner, bra syra och toner av svarta vinbär, plommon, sviskon och en aning rostat kaffe.

Decanter - 91 p - "An enjoyably balanced 15 ha Margaux located in Soussans. This is rippling with dark cassis fruits, well-judged extraction that shows firm tannins and a crushed mint leaf finish. Pretty subdued, but there's attractive spice notes when you sit with it a while. Good potential, classic rather than exuberant. Tasted twice two weeks apart. A value pick. Drink 2024-2038."

Decanter World Wine Awards - 93 p - "Invitingly aromatic, with masses of cassis, damson and floral violet leading to a focused palate of redcurrant and blackberry."

Jane Anson Inside Bordeaux - 91 p - "Fairly modern in style, but hard not to be impressed by the easy fluidity to the tannins, and the fresh acidities that run through the ripe berry fruits. Drink 2024-2042."

Andreas Larsson - 93 p - "Inky dark purple colour with a garnet rim. Fine oak, butterscotch, coffee beans, dark plum and cassis aromas. The palate has great density without broadness, persistent and pure dark berry flavours with finely rounded tannin, well-integrated oak, bay leaf and sage notes leading to a long and digest finish."

James Suckling - 91 p - "Blackberry, blueberry, walnut and spice aromas follow through to a medium body with round tannins and a creamy and pretty finish."

Vinous - 91 p - "The 2019 Haut-Breton Larigaudiere is plush, deep and wonderfully expressive. Black cherry, licorice, spice, chocolate, leather and espresso all flesh out in a generous, creamy Margaux that will drink well right out of the gate. The exuberant, racy style is hugely appealing."